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Biochemical changes associated to soybean seeds osmoconditioning during storage PAB
BRACCINI,ALESSANDRO DE LUCCA E; REIS,MÚCIO SILVA; MOREIRA,MAURÍLIO ALVES; SEDIYAMA,CARLOS SIGUEYUKI; SCAPIM,CARLOS ALBERTO.
A work was carried out with the purpose of verifying the biochemical changes associated to soybean (Glycine max (L.) Merrill) seeds osmoconditioning. Seeds of the UFV 10, IAC 8 and Doko RC cultivars harvested at R8 development stage and submitted to different treatments were used. The biochemical evaluations were performed during seed storage, after the hydration-dehydration process. Initially, seeds were osmoconditioned in a polyethylene glycol (PEG 6000) solution, with the osmotic potential of -0.8 MPa and 20ºC, for a period of four days. After that, seeds were dried back until the initial moisture content (10-11%) and stored in natural conditions for three and six months. Two controls were used: untreated seeds (dry seeds) and water soaked seeds. Seed...
Tipo: Info:eu-repo/semantics/article Palavras-chave: Polyethylene glicol; Protein; Lipid; Hexanal.
Ano: 2000 URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0100-204X2000000200022
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